







विवरण
10 kg sort mixer Weight 29 kg Voltage; 220V/110VPower 1500w four kg dry flour New upgraded version, solid powerThickened stainless steel mixing barrelLarge potential kneadingNew diversity dough mixerCraftsmanshipImitate handbook mixingRotating noodle bin,Time change Electric dough kneading mechanical device Steps/Precautions for Silent Type Kneader: 1. Pour the flour in first; 2. After including a relative percentage of water (the yeast is positioned in the water and squeeze a few times with your hands), and face the face for approximately 10 mins (the stirring dragon turns inward and the back is handling the person); 3. Turn over the noodle bucket to take out the noodles, and immediately scrub the noodle mixer with a humid cloth; 4. Knead the dough with your arms or process it with a noodle machine, and put it at the exterior of the machine to wake up. The dough cannot be combined again. (You also can put about 6-7% of the flour first, upload all of the water, and after 1-2 minutes, put the remainder of the flour into it. This makes the combination extra even) 1. This kneading mechanical device can have sound when running. Our kneading machine is made from a pure copper motor, with a silencer and a deceleration system added to it, so the operating sound is awfully small. It is called silent and within the kneading mechanical device industry. Noodle mechanical device 2. After receiving the machine, wipe it with clean water and a cloth, do not pour it in directly. The horizontal kneading mechanical device would not have the so-called transferring of gears. They all rotate at a continuing speed, simulating the slow kneading of human hands, so that the dough impact is better; 3. After every single use, you should wipe it with a humid material and hold it dry. If you prefer to add salt to the dough, please be sure to rinse it with clear water after every single use, because chrome steel encounters salt. Will be corroded, this is caused by a chemical reaction, please be careful 4. The blending time is able 10 mins every single time. The mixed dough must be kneaded by way of hand or processed with a noodle machine. After 15 minutes of continuous use, you need to let the motor rest for two minutes, which is helpful To hold the motor and increase the lifetime of the machine.





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