説明

• Color Silver Capacity 6 Liters Special Feature Automatic Clean Material Stainless Steel About this merchandise 22-30 L/H Yield & 3 Flavors: Our advertisement ice cream maker reaches 22-30L (5 gal) in keeping with hour 2 x 6L (1 gal) blending hoppers and 2L (0 gal) freezing cylinders (both product of SUS304) can convey as much as 150-200 servings of ice cream (100 grams in keeping with serving) in one hour to fit your enterprise desires Also, 2 single flavors and 1 combined taste to boost your dessert menu, allowing you to flavor the variation with every serving Pre-chill and One-touch Defrost: Press the KEEP-FRESH operate to maintain the hopper at a low temperature and make sure the freshness of uncooked supplies a better day, so as to keep the taste of ice cream; In the case of the freezer, press a defrost button to instantly defrost, which significantly saves the time looking ahead to the ice cream to soften Strong Performance: The total energy of 2350W affords continual and long-lasting power to our mushy serve ice cream machines The 1050W noted brand compressor is used to ensure high efficiency and occasional noise during operation The expansion tube permits you to increase manufacturing through 25-30% In addition, the lack alarm will remind you to add extra ingredients to the integration hopper With such considerate features, you can not go wrong Intelligent Control Panel: Our mushy serve ice cream maker is provided with a smart electronic panel the place the amount of ice cream is displayed at the LCD display for direct remark You also can set the softness of the ice cream in keeping with your flavor With the freshness function, you possibly can leave the ingredients in the hopper in a single day and luxuriate in tastier ice cream And with just one click, you can start the self-cleaning function For Wide Uses: Measuring 29"x21"x34", our countertop ice cream maker suits completely in commercial locations The stainless-steel structure ensures enhanced sturdiness and a pleasing look This unit is widely utilized in restaurants, cafés, snack bars, bakeries, buffets, and many others

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