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Electric Waffle Maker Mini Sandwich Machine Kitchen Cooking Appliance for Kids Breakfast Dessert Cake Toaster Small Fried EggsWaffle Making Process:
Material: eggs, low-gluten flour, butter, sugar, milk, corn starch, yogurt, fruit
Production Method:
1: Prepare the necessary materials
2: Mix egg yolk with 30g sugar, beat and stir nicely
3: Pour the milk and stir flippantly
4: Pour the melted butter and stir calmly
5: Add sifted low-gluten flour
6: Stir into a mushy and even batter
7: Beat the egg whites with a whisk to a coarse bubble state and add 15 grams of sugar
8: Add 15 grams of granulated sugar when it is sent to a fragile state
9: Add the last last 15 grams of caster sugar when the lines appear
10: till the egg whites seem in a tough foaming state with sharp corners
11: Take one 0.33 of the egg white paste and add it to the egg yolk paste, and mix it up and down
12: Pour the combined egg yolk paste into the egg white paste and continue to combine flippantly
13: Preheat the mould for a minute or two after greased
14: Pour the batter
15: Heat on medium and occasional heat, bake either side for a minute or two, then flip it over, flip it over two times for about 4 mins