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About this item Versatile: Cooking strategies encompass musui "waterless" cooking, steam-roasting, searing, and stir-frying, as well as braising, stewing, precision cooking resembling sous-vide and fermentation, and baking It also incorporates a dedicated rice-cooking mode Precision Seal: The rims of all Vermicular pots and lids are meticulously machined, guaranteeing a match with lower than 0 mm of variance This signature precision seal complements the flavors of the substances you add to the pot Three-Dimensional Induction Heating: Delivered by way of surrounding sidewall heaters and induction coils located on the base This heating innovation guarantees even heat distribution throughout, safeguarding your dishes against inconsistent cooking, very like a modern-day kamado stove Compatible: The Musui can be utilized with all gas, electric, and induction stovetops, as well as ovens (oven-safe up to 570ºF) Purchase includes: The Musui, a 3 enameled forged iron pot; the Kamado induction stove; 1 hardcover cookbook with over 70 normal recipes; 2 measuring cups (one every single for water and rice); and 1 cast iron lid stand Made in Japan: Every piece of our cookware is designed, manufactured, and assembled at our foundry in Nagoya, Japan Non-Toxic: All Vermicular cookware is loose from doubtlessly poisonous supplies like PFOA, PTFE, and PFAS, in addition lead, cadmium, or different toxic metals Our enameled cast iron cookware is fully compliant with the FDA and CA Proposition sixty five requirements in the US





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Vermicular Musui–Kamado (RICEPOT) | Cast Iron Induction Cooker Precision Multicooker | Japanese Rice Cooker Slow Cooker
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