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• Feature: Blade Material: 4Cr13 steel Handle Material: Rosewood complete tang handle Product Usage: Ideal for various projects adding mincing, dicing and cutting vegetables, fruits, fish, meat and different food supplies Detailed Description： Multifunctional Chinese Knife Professional Chinese Slicer that will manage your day by day kitchen initiatives to chop, slice, chop and lower fruits, greens and meat It is a flexible cooking knife for any domestic or reliable kitchen chef Sharp Edge The blade is manufactured from 4CR13MOV stainless steel, high Rockwell hardness, hand polished edges, 15 degrees consistent with aspect Carefully designed tapered stainless-steel edges for simple and effective chopping Brushed blade design that anti-food sticks to the blade Mirror blade, sharp and durable, preserve good brightness Color wooden manage closely selected wood, healthy and environmentally friendly Ergonomically designed handle, whole tang and excellent balance for ruggedness and total control

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