说明

• RAVIOLI AND MANTI MAKER 19 HOLES Ravioli and ravioli are made with special plastic molds So you possibly can easily do it without taking very long time In addition, as a result of each of them has an identical size and flavor, their flavor is scrumptious It produces strategies directly and together without the need to reduce the dough you open or ready Spread the dough at the ravioli mould If the dough is made, the desired quantity of dough is added to the shaped places The second dough that's rolled out is laid on the mildew and ignored it with a curler 19 piecesof ravioli plastic molds are removed at a time and your manti pelmeni vareniki pasta is made waiting for cooking It is product of effective plastic compatible for meals regulations It can be used for years Ideal for Home and Restaurants It would be washed within the dishwasher Save time ; it's not small product so that you can earn instances Due to greater than other raviolli maker , it is simple that making raviolli, manti or pasta USE OF: Flour a small quantity on the mould in order that the dough would not stick Spread a single layer of dough on the mold Place the ravioli filling material you have willing into the cavities in the mildew Cover it with dough back Go over the mildew with the curler or rolling pin and clean the dough at the edge Note: Sprinkling flour on the dough before the curler prevents sticking You could make the manti pour from the mildew by way of turning it over and flexing the mildew Dimensions : Diameter: 19 Holes forty cm Circle -Each round area is 2 cm in diameter size: 25 * 2 * 1

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