说明

• 1 Material advantages Durability: Stainless metallic has high energy and corrosion resistance, which may delay the carrier life of equipment Easy to clean: the stainless-steel surface is smooth, demanding to adhere to meals residues, and straightforward to wash Aesthetics: stainless steel has a modern look and is acceptable for a variety of kitchen styles 2 Functional characteristics Multi-functional: assist quite a lot of baking modes, resembling toast, bread, cake, etc, to meet varied needs Intelligent control: equipped with timing, temperature adjustment and different functions, clear-cut and correct operation Rapid heating: efficient heating system, shortening baking time and convalescing use efficiency three User experience Safety: Stainless metallic is high temperature resistant, and some products are equipped with anti-scalding design, making it safer to apply Quiet design: low noise operation, without affecting the home or office surroundings Energy saving and environmental protection: high-efficiency design, lowering energy consumption, in line with the concept of environmental protection

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