Description

• Forged Boning Knife Set Handmade Forged Chef Knife Professional Kitchen Knives Meat Features and Scope: Blade Material: 5Cr15 Stainless Steel Blade Thickness: 2 Blade Hardness: 56±2HRC Handle Material: Chicken Wing Wood + Rivet Fixing Use: butcher knife, kitchen knife, chef knife, meat knife, cleaver knife, slicing knife, boning knife, Stable and heavy ergonomic design texture thick choice of imported previous white meat wing wooden inlaid with traditional copper nail wave tender arc handle, match hand grip feeling thick and comfortable, easy to apply Selected 5Cr15 excessive carbon stainless-steel blade material, common forging process vacuum quenching, hardness sharpness, durable, sharp and durable

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