





Description
1 and dry the silicone mold well, and frivolously dirt with cornflour to ease launch the mold on a flat agency surface Press the paste lightly and firmly into the mold with out overfilling out the paste at the mould with a rolling pin Ensure all places are complete and the base is flat away any extra paste from the perimeters with a spatula over the mold and release the paste gently onto a clean surface note:Tools used with food products must be kept individually from these used with non-food supplies




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Provided by:Bouchara
Tree Silicone Mold Fondant Chocolate Sugarcraft Mold Cake Decorating Tools Baking Accessories
0.0
-5%$ 8.01$ 8.43
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Only 283 left in stock
Provided by Bouchara. Ships from BUYDO
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