Opisy

• Package includes: 1x casing Sausage Casing Size: Diameter:18mm Length:15 Meters after you made a sausage, diameter is ready 1 Note: as it made by means of manually, there will be 1-3 cm error about length it's standard How to use: cold water soak for 2-3 minutes to use, enema mechanical device would be immediately set to apply the best way to cook: first boil it in about 90 diploma water to mature, then to fry or BBQ and don't use increased temperature Save Method: Dry Save Shelf life: 3 years

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