Description

• About this merchandise Versatile: Cooking techniques include musui "waterless" cooking, steam-roasting, searing, and stir-frying, as well as braising, stewing, precision cooking resembling sous-vide and fermentation, and baking It additionally encompasses a dedicated rice-cooking mode Precision Seal: The rims of all Vermicular pots and lids are meticulously machined, guaranteeing a fit with less than zero mm of variance This signature precision seal enhances the flavors of the components you upload to the pot Three-Dimensional Induction Heating: Delivered by way of surrounding sidewall warmers and induction coils situated at the base This heating innovation guarantees even heat distribution throughout, safeguarding your dishes opposed to inconsistent cooking, very like a modern day kamado range Compatible: The Musui can be utilized with all gas, electric, and induction stovetops, in addition ovens (oven-safe up to 570ºF) Purchase includes: The Musui, a three enameled forged iron pot; the Kamado induction stove; 1 hardcover cookbook with over 70 normal recipes; 2 measuring cups (one each for water and rice); and 1 forged iron lid stand Made in Japan: Every piece of our cookware is designed, manufactured, and assembled at our foundry in Nagoya, Japan Non-Toxic: All Vermicular cookware is loose from potentially poisonous materials like PFOA, PTFE, and PFAS, as well as lead, cadmium, or other toxic metals Our enameled cast iron cookware is solely compliant with the FDA and CA Proposition sixty five standards in the US

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